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- The VB6 cookbook, more than 350 recipes for healthy vegan meals all day and delicious flexitarian dinners at night, Mark Bittman ; photographs by Quentin Bacon
- A farmer's daughter, recipes from a Mennonite kitchen, Dawn Stoltzfus
- Kid Chef, The Foodie Kids Cookbook : Healthy Recipes and Culinary Skills for the New Cook in the Kitchen, Melina Hammer ; foreword by Bryant Terry
- The Doctor's diet cookbook, tasty meals for a lifetime of vibrant health and weight loss maintenance, Travis Stork, M.D. with Leda Scheintaub
- Taste of Home healthy cooking annual recipes, [forward by] Peggy Woodward, 2019
- Cooking that counts, 1,200 to 1,500-calorie meal plans to lose weight deliciously, By the editors of CookingLight
- Beyond the Great Wall, recipes and travels in the other China, Jeffrey Alford and Naomi Duguid ; studio photographs by Richard Jung ; location photographs by Jeffrey Alford and Naomi Duguid
- Keto comfort foods, family favorite recipes made low-carb and healthy, Maria Emmerich
- Granny Torrelli makes soup, Sharon Creech ; drawings by Chris Raschka
- This will make it taste good, a new path to simple cooking, Vivian Howard ; photographs by Baxter Miller
- Drink lightly, a lighter take on serious cocktails with 100+ recipes for low- and no-alcohol drinks, Natasha David ; photographs by Kristin Teig ; illustrations by AndreĢs Yeah
- Cooking plain, Illinois country style, Helen Walker Linsenmeyer ; with a new foreword by Bruce Kraig
- Sook's cookbook, memories and traditional receipts from the Deep South, Marie Rudisill ; illustrated by Barry Moser
- The keto reset diet, reboot your metabolism in 21 days and burn fat forever, Mark Sisson ; with Brad Kearns
- Dutch oven & cast iron cooking, 125+ tasty recipes for indoor & outdoor cooking, Anne Schaeffer, [editor]
- The great turkey cookbook, 385 turkey recipes for every day and holidays, by Virginia and Robert Hoffman
- Air fryer perfection, from crispy fries and juicy steaks to perfect vegetables : what to cook & how to get the best results, America's Test Kitchen
- Skinny meals, everything you need to lose weight-- fast!, Bob Harper ; photos by Kelly Campbell
- Taste of Home healthy cooking annual recipes, [forward by] Peggy Woodward, 2018
- Paleo cooking from Elana's pantry, gluten-free, grain-free, dairy-free recipes, Elana Amsterdam ; photography by Leigh Beisch
- The silver spoon for children, favorite Italian recipes, recipes adapted and written by Amanda Grant ; illustrations by Harriet Russell
- Comfort food diet cookbook, [editor in chief, Catherine Cassidy]
- 1001 low-carb recipes, hundreds of delicious recipes from dinner to dessert that let you live your low-carb lifestyle and never look back, Dana Carpender
- Historic National Road yard sale cookbook, still hungry?, complied and edited by Patricia McDaniel, Volume III
- Good cheap eats dinner in 30 minutes (or less!), Jessica Fisher
- Delish just four ingredients fast!, [photography by Rob Palmer ; culinary Americanization, Wes Martin]
- The complete guide to hunting, butchering, and cooking wild game, Steven Rinella, Volume 2
- What can I cook in my...Instant Pot, air fryer, waffle iron & more
- The little Swedish kitchen, over 100 recipes to celebrate every season, Rachel Khoo ; [photography by David Loftus]
- Country quick & easy, fast family favorites & nothing-to-it meals that are simple, satisfying & delicious!
- The FastDiet, lose weight, stay healthy, and live longer with the simple secret of intermittent fasting, Dr. Michael Mosley, Mimi Spencer
- The pioneer woman cooks, dinnertime : comfort classics, freezer food, 16-minute meals, and other delicious ways to solve supper, Ree Drummond
- Weeknight cooking with your Instant Pot, simple, family-friendly meals made better in half the time, Kristy Bernardo
- Table for two, by Joanne Stepaniak
- The do's and don'ts of hypoglycemia, an everyday guide to low blood sugar : too often misunderstood and misdiagnosed!, Robertaa Ruggiero
- 100 days of real food--on a budget, simple tips and tasty recipes to help you cut out processed food without breaking the bank, by Lisa Leake
- Paleo sweets, by Kelsey Ale [and Paleohacks LLC]
- Christmas, editor, Hazel Wheaton
- The make-ahead cook, 8 smart strategies for dinner tonight, by the editors at America's Test Kitchen
- Party cakes
- Plant-based eating, (the diet that can include meat), foreword by Brian St. Pierre, M.S., R.D., C.S.C.S. ; introduction by Paul Kita, Food & Nutrition editor, Men's Health
- Gluten-free recipes for people with diabetes, Nancy S. Hughes, Lara Rondinelli-Hamilton
- Way to bake, [the complete visual guide to healthy baking]
- Cook this, not that! skinny comfort foods, by David Zinczenko and Matt Goulding
- Paula Deen's southern cooking bible, the classic guide to delicious dishes with more than 300 recipes, Paula Deen with Melissa Clark
- The "I love my air fryer" affordable meals recipe book, from meatloaf to banana bread, 175 delicious meals you can make for under $12, Aileen Clark of AileenCooks.com
- My New Orleans, the cookbook : 200 of my favorite recipes & stories from my hometown, by John Besh
- Taste of home quick cooking annual recipes
- Hot, sour, salty, sweet, a culinary journey through Southeast Asia, Jeffrey Alford and Naomi Duguid ; studio photographs by Richard Jung ; location photographs by Jeffrey Alford and Naomi Duguid
- Power hungry, the ultimate energy bar cookbook, Camilla V. Saulsbury